Simple and Healthy Spring Meal: Green Herb Couscous

Even though there was unseasonal fresh layer of snow on the ground this morning, we’re still smack in the middle of the spring outdoor season, and for me, that means finding plenty of tasty, energy-giving meal ideas.

So, I’m liking this on by Katie at The Kitchen Door. Ijust made this fantastic spring couscous salad that’s super easy to make and it’s full of fresh veggies, protein and lots of flavor. Looks like spring, tastes like spring, and will fill you up for plenty of spring activity. Head outside!

To get the full recipe pop by Katie at The Kitchen Door: Herb-Flecked Couscous

Bon apetit!